{"id":7089,"date":"2013-04-10T08:00:58","date_gmt":"2013-04-10T08:00:58","guid":{"rendered":"http:\/\/anardetapes.cat\/?p=7089"},"modified":"2022-04-07T11:03:20","modified_gmt":"2022-04-07T09:03:20","slug":"mencanta-cuinar-perque-fas-felic-altres-persones","status":"publish","type":"post","link":"https:\/\/web2025.gastronomicament.cat\/ca\/mencanta-cuinar-perque-fas-felic-altres-persones","title":{"rendered":"“M’encanta cuinar perqu\u00e8 fas feli\u00e7 altres persones”"},"content":{"rendered":"

\"\"<\/p>\n

Na Guida Oliver Riera ha estat la guanyadora del Concurs de Cuina Mossegades del mes de mar\u00e7, amb la recepta<\/em> gotets de mousse de xocolata<\/a>.<\/p>\n

\u00c9s autora del blog Cullerades Dolces<\/a> des d’on presenta les seves creacions culin\u00e0ries.<\/em><\/p>\n

Qu\u00e8 \u00e9s el que m\u00e9s et motiva\u00a0a l’hora de cuinar?<\/strong>
\nSens dubte el que m\u00e9s em motiva \u00e9s cuinar per a alg\u00fa. La sensaci\u00f3 de plenitud i nervis a la vegada que sento quan cuino per als altres m’encanta perqu\u00e8 fa que s\u00e0pigues que all\u00f2 que est\u00e0s fent contribueix a fer feli\u00e7 una altra persona, i aquesta recompensa \u00e9s fant\u00e0stica!<\/p>\n

De qui n’has apr\u00e8s?<\/strong>
\nTinc la gran sort de venir d’una fam\u00edlia de grans cuineres. Tota la vida he vist ma mare entre fogons i des de ben petita sempre vaig voler ajudar-la a la cuina. Gaireb\u00e9 tot el meu inter\u00e8s per la cuina i tot el que he pogut aprendre m’ho ha inculcat ella i tamb\u00e9 la meva padrina. Totes dues intentem sempre aprendre al m\u00e0xim d’ella.<\/p>\n

\n

“LA RECEPTA QUE HE PRESENTAT \u00c9S ORIGINAL I INTRIGANT”<\/p>\n<\/blockquote>\n

Que t\u00e9 d’especial la recepta que presentares al concurs?<\/strong>
\nSuposo que \u00e9s original i intrigant. La presentaci\u00f3 de la mousse de xocolata a dintre de gotets que tamb\u00e9 s\u00f3n de xocolata i que, per tant, es mengen fa que sigui un plat diferent i que et preguntis com s’han fet aquests gotets quan tens el plat al davant. No \u00e9s la t\u00edpica mousse servida com estem acostumats habitualment i aquest fet \u00e9s el que fa que el plat sigui especial.<\/p>\n

Per a qui sols cuinar?<\/strong>
\nUiii! Cuino per al m\u00e9s estricte dels cr\u00edtics! (rialles) Sol cuinar per a en Tomeu, la meva parella, per\u00f2 tamb\u00e9 per als meus amics. Sempre em toca a mi portar els pastissos i les postres, i m’encanta perqu\u00e8 sempre experimento i intento superar l’\u00faltim past\u00eds que he fet. Tot s’ha de dir, ells s\u00f3n els millors tastadors!<\/p>\n

“CREC LA CUINA VA LLIGADA A MOMENTS I PERSONES ESPECIALS”<\/p><\/blockquote>\n

Quin \u00e9s el plat que has fet que m\u00e9s ha agradat als teus convidats?<\/strong>
\nSempre que tinc la oportunitat faig un gran past\u00eds quan es presenta una ocasi\u00f3 especial i intento fer-ho amb tota la il\u00b7lusi\u00f3 del m\u00f3n. Crec que la cuina va lligada a moments i persones especials, i m\u00e9s que quedar-me amb un plat em quedo amb tots els pastissos que he fet i que han servit per celebrar aquests instants especials.<\/p>\n

Dol\u00e7 o salat?<\/strong>
\nIndiscutiblement dol\u00e7. M’encanta preparar pastissos i compartir-los amb gent especial. Crec que un bon past\u00eds o un bon dol\u00e7 alegra a qualsevol i \u00e9s l’indispensable per passar una estona agradable en bona companyia.<\/p>\n

Una virtut teva (gastron\u00f2micament parlant).<\/strong>
\nIntento sempre presentar els plats de manera que entrin per la vista. Suposo que aquest aspecte va lligat una mica a l’arquitectura, al que em dedico, i intento sempre invertir una mica de temps en una bona presentaci\u00f3. Tot s’ha de dir, s\u00f3c una mica perfeccionista!<\/p>\n

Qu\u00e8 et falta millorar a la cuina?<\/strong>
\nUi… moltes coses! S\u00f3c molt conscient que s\u00f3c una principiant i que em falten moltes coses per aprendre, per\u00f2 nom\u00e9s puc dir que amb el blog he apr\u00e8s i continuo aprenent coses cada dia. Ganes no me’n falten i algun dia espero animar-me a ampliar coneixements!<\/p>\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Na Guida Oliver Riera ha estat la guanyadora del Concurs de Cuina Mossegades del mes de mar\u00e7, amb la recepta gotets de mousse de xocolata. \u00c9s autora del blog Cullerades Dolces des d’on presenta les seves creacions culin\u00e0ries. Qu\u00e8 \u00e9s el que m\u00e9s et motiva\u00a0a l’hora de cuinar? Sens dubte el que m\u00e9s em motiva […]<\/p>\n","protected":false},"author":1,"featured_media":7099,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_swt_meta_header_display":false,"_swt_meta_footer_display":false,"_swt_meta_site_title_display":false,"_swt_meta_sticky_header":false,"_swt_meta_transparent_header":false,"footnotes":""},"categories":[692],"tags":[],"coauthors":[],"class_list":["post-7089","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualitat"],"acf":{"gallery":null,"home_date":{"home_begin_date":null,"home_end_date":null}},"yoast_head":"\nGuida Oliver: "M'encanta cuinar perqu\u00e8 fas feli\u00e7 altres persones"<\/title>\n<meta name=\"description\" content=\"Entrevista a Guida Oliver: "M'encanta cuinar perqu\u00e8 fas feli\u00e7 altres persones"\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, 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